A traditional Turkish dish, which I turned into a quick soup of seasoned pureed cucumbers, garlic, yogurt, and herbs

A soup version of a classic pork soulvaki gyro.

I came up with this soup as a blend of two different Armenian recipes that I had stumbled across. I decided that I wanted to make a...

This soup came about when I was working at 6th Engine. We had harissa yogurt on some lamb meatballs and I wanted to make a soup that was...