I made this soup during the summer when I had an abundance of garden tomatoes. In the past I've always made a gazpacho to use my extra...

I came up with this soup as a blend of two different Armenian recipes that I had stumbled across. I decided that I wanted to make a...

I made these meatballs specifically for my Yogurt & Barley Soup with Meatballs. The recipe I made was a blend of two Armenian soups,...

This is a classic German and Dutch stew that literally means "pepper rabbit". The reason being is that you marinate the rabbit in a...

I was introduced to this dish when I started working at Tersiguel's in Ellicot City. I don't remember the whole dish, but I believe it...

Going to the grocery store in the fall, around Halloween time, there is an abundance of pumpkins everywhere you go. I wanted to take...

I made up this soup because I wanted to come up with a way to incorporate the long beans from my garden in a different way. I have...

I've been making versions of these since my second kitchen job, as Tersiguel's, over two decades ago. When I made them there, we...

This is a great variation on a gazpacho that comes out a touch sweeter and smoother than most gazpacho's I've made. While I do add a...

I made this soup when I was feeling a little under the weather and wanted a rich chicken soup loaded with vegetables and noodles. I...

I came up with this soup while sorting through my pantry and trying to make something new. I had made some hummus awhile back and had...

This is a garnish I made to accompany one of my soups. It is essentially a caprese salad with a little bit of a tweak. Mainly adding...

I came up with this soup while working on production sheets for SuperFD. One of the meal kits we did for our services was a roast...

Miso soup is one of those dishes that I love eating but had not tried making until now. I wanted a simple miso soup that was a little...

I was looking for a nice chicken soup that is a little different when I came upon this Scottish classic. I wanted a nice mildly brothy...

While making this site and going through old soup recipes that I've made, I have become stumped a few times. That's not to say I haven't...

This is a versatile component dish that can be tweaked out in many number of ways. For this version I used fresh bell peppers, a touch...

A traditional Spanish soup that consists of greens, white beans,sausage, & turnips. Literally translated to Galacian Broth as that's the...

I first started working with oxtails when I was cooking at Tersiguel's. I was blown away by the flavor and the texture, though if I...

I came up with this soup after running lamb shank as a special. I was left with a couple of shanks, not nearly enough to run as a...